Dr Katrina Mary Ford

PhD History, University of Auckland; M.A. History, Victoria University of Wellington

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Honorary Academic


Faculty of Arts Best Thesis Award, 2013

Areas of expertise

History of Medicine and Public Health in the Nineteenth and Twentieth centuries, History of Science, History of Agriculture, Food History

Selected publications and creative works (Research Outputs)

  • Ford, K. (2013). ‘The very lifeblood of the country': Germs, dairying and public health in New Zealand, c. 1890-1910. New Zealand Journal of History, 47 (2), 157-184. Related URL.
  • Ford, K. M. (2013). The Tyranny of the Microbe: Microbial Mentalities in New Zealand, c.1880–1915 The University of Auckland. ResearchSpace@Auckland. Related URL.
    URL: http://hdl.handle.net/2292/20752